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    • Four Integrated Product Lines

    Food Packaging & Processing Equipment

    One supplier for the whole food line, from raw produce to a sealed, coded, shelf-ready pack. Four engineering lines cover liquid and powder filling, bag and bottle sealing, vacuum packing and fruit and vegetable washing, so the filling head, the seal profile and the wash cycle can be specified together instead of bought from four different vendors. Every machine is built in 304 or 316L food-grade stainless steel, controlled by PLC with recipe memory and delivered with CE certification.

    4Product lines
    42Models in range
    12,000/hTop pouch filling output
    24 moWarranty, CE certified
    Get a Free Quote Ask an Engineer
    Pet bottle powder filling line with inline weigh filling and foil sealing
    Inline automatic filling and capping machine with twelve filling heads on a food production line
    Filling, sealing, vacuum and washing — one engineering standard from the hopper to the finished pack.
    The Whole Line in One Place

    Match the Machine to the Pack, Not the Other Way Round

    Food packaging fails at the interfaces: a filler that overfills the pouch, a sealer that cannot keep up with the filler, a wash step that leaves soil for the next stage. Buying the four stages from one source lets us set the dose, the seal window and the belt speed as a single system, and to test your product through the whole chain before it ships.

    • Filling decides the accuracyVolumetric, piston, gravity, auger and inline weigh heads cover thin liquids, chunky sauces and free-flowing powders with a dose range from 10 ml to 5,000 ml.
    • Sealing decides the shelf lifeImpulse, continuous, ink-wheel, coding, laser, inkjet and induction sealing close the pack and print the date in one pass on the same line.
    • Vacuum decides the freshnessRotary bag packers and vacuum units pull down the pack and hold the seal, extending shelf life for cooked, brined and frozen products.
    • Washing decides the input qualityBubble, ozone, vortex, brush-roller and high-pressure spray washers clean roots, leafy greens and fruit from 100 to 3,000 kg per hour.
    Plan My Food Line
    The Four Lines

    42 Models, Grouped Into Four Filling, Sealing, Vacuum and Washing Lines

    Each line is a complete sub-catalogue on its own. Pick the line your product belongs to, then match the model to your container format and target output.

    Liquid / Powder Filling Machines

    11 models. Pouch, bottle, cup, jar and can filling for liquids, pastes and dry powders. Output from 12 cans per minute to 12,000 pouches per hour, with volumetric, piston, gravity, auger and inline weigh filling.

    Sealing Machines

    22 models. Foot, continuous, ink-wheel, coding, laser, inkjet, induction and vacuum heat sealing. Seal widths from 6 to 600 mm, bag speeds to 24 m per minute and induction closing to 250 bottles per minute.

    Vacuum Packaging Machines

    3 models. Rotary vacuum bag packers and a metering vacuum unit for pouches, pickles, brined vegetables and high-solids products, running 2,500 to 3,500 packs per hour.

    Fruit & Vegetable Washing Machines

    6 models. Bubble, spray, ozone, brush-roller, vortex and high-pressure washers for roots, leafy greens, fruit and seafood, washing 100 to 3,000 kg per hour.

    Line A · 11 Models

    Liquid / Powder Filling Machines

    Quantitative filling for free-flowing liquids, viscous pastes and dry powders. The line runs from a compact two-head stand-up pouch filler up to a twelve-head bottle and jar line, and from under 1,000 to 12,000 units per hour.

    Tin can milk powder filling line with vacuum nitrogen purging and can seaming

    Tin Can Milk Powder Filling Line

    Complete vacuum-nitrogen line for milk powder and nutritional blends, from can unscrambling and purge through dual-head weigh filling to seaming, cleaning and lid pressing.

    12–48 cans/minResidual O2 ≤3%
    View details
    Automatic can filling production line with depalletising and dual-head metering

    Automatic Can Filling Production Line

    A linked can line built to GMP rhythm: depalletising, sterilising, spoon feeding, dual-head metering, seaming, ion-air cleaning and soft lid pressing in one continuous chain.

    20–45 cans/min502# / 401# / 300#
    View details
    Pet bottle powder filling line with inline weigh filling and foil sealing

    PET Bottle Powder Filling Line

    Inline weigh filling for protein and nutritional powders into PET and plastic cans, with cap unscrambling, foil sealing, can cleaning, labelling and coding in one flow.

    20–40 cans/min50–1,000 g
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    Rotary filling and sealing machine with multi-station indexing table

    Rotary Filling & Sealing Machine

    Multi-station indexer that drops the cup, doses the product, lays and heat-seals the film and ejects the finished cup without stopping, with missing-cup and missing-film protection.

    30–40 cups/min4/6/8 stations
    View details
    Automatic bottle filling machine with anti-foam nozzles and touchscreen control

    Automatic Bottle Filling Machine

    Three-stage anti-foam filling for juices, milk tea, soy sauce, rice wine and similar liquids, with rapid format change and a touchscreen recipe library.

    30–60 bottles/min100–1,000 ml
    View details
    Line B · 22 Models

    Sealing Machines

    Bag, pouch, cup and bottle sealing with impulse, continuous, ink-wheel, coding, laser, inkjet and induction methods. The line covers a bench pedal sealer through to a fully automatic induction system, and many models seal and print the date in one pass.

    Line C · 3 Models

    Vacuum Packaging Machines

    Rotary bag packers and a metering vacuum unit that pull down the pack, hold the seal and extend shelf life for cooked, brined and frozen products, at 2,500 to 3,500 packs per hour on the GD8-ZK100 platform.

    HLGD-ZKJ-200 vacuum packaging unit for brined and high-solids products

    HLGD-ZKJ-200 Vacuum Unit

    A metering and vacuum packing unit tuned for pickles, mustard tuber, kelp shreds and other brined products with high solids content.

    ≤60 packs/min70–150 mm wide
    View details
    Line D · 6 Models

    Fruit & Vegetable Washing Machines

    Bubble, spray, ozone, brush-roller, vortex and high-pressure washers that remove soil, pesticide residue and surface bacteria before cutting, packing or processing, from 100 to 3,000 kg per hour.

    Ozone bubble fruit and vegetable washing machine with disinfection in one tank

    Ozone Bubble Washing Machine

    Ozone disinfection and bubble washing in one tank, with separate wash, disinfection and temperature switches for kitchens and food factories.

    100–300 kg/hOzone + heat
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    Root brush roller washing machine peeling potatoes and root vegetables

    Root Brush Roller Washer

    Brush rollers with top spray wash and peel potatoes, carrots, taro and beetroot in a single pass, with quick-release rollers.

    450–600 kg/hWash + peel
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    Fruit and vegetable washer with continuous brush and spray washing

    Fruit & Vegetable Washer

    Continuous brush and spray washing for roots, pickles, chilli and fruit, cutting labour, energy and water use at the same time.

    450–600 kg/hContinuous wash
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    Vortex washing machine with dual-pump vortex and multi-stage spray

    Vortex Washing Machine

    Dual-pump vortex, high-pressure bubbles and multi-stage spray combine in a curved tank that protects product while debris sinks away.

    1000–1800 kg/h360° reverse wash
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    High-pressure root washing machine with 360 degree spray nozzles on a mesh belt

    High-Pressure Root Washer

    360° high-pressure nozzles on a variable-speed mesh belt strip heavy soil from ginger, turmeric, potato and sweet potato.

    200–1800 kg/h3–15 m/min belt
    View details
    Bubble and spray washer with air bubbles and top spray over a stainless mesh belt

    Bubble & Spray Washer

    Air bubbles plus top spray over a stainless mesh belt for leafy, granular and root vegetables, fruit and seafood up to 3,000 kg/h.

    0–3000 kg/hOne-operator
    View details
    How to Choose

    Pick the Line by Pack Format, Then the Model by Output

    Read the pack format down the left, the line it points to, and the output that line reaches. The representative models show the shape of the range; the sub-catalogue has the full set.

    Recommended food packaging line and typical output by pack format
    Pack format Recommended line Typical output Representative models
    Bottled liquids, sauces and pastesFilling line30–70 bottles/minAutomatic Bottle Filling, Inline Filling & Capping, ZLD pouch fillers
    Powder in cans and jarsFilling line12–48 cans/minTin Can Milk Powder Line, PET Bottle Powder Line
    Stand-up pouchesFilling line800–12,000 pouches/hZLD-2, ZLD-4, ZLD-6, ZLD-8
    Cups, trays and sachetsSealing line0–24 m/min continuousContinuous Heat Sealing, Ink Wheel Sealing, Laser Coding Sealing
    Bottles needing foil sealsSealing lineup to 250 bottles/minContinuous Induction GLF-900, Induction Foil Sealing
    Fresh, brined and frozen packsVacuum line2,500–3,500 packs/hGD8-ZK100 (P29 / P32), HLGD-ZKJ-200
    Roots, leafy greens and fruitWashing line100–3,000 kg/hBubble & Spray Washer, Vortex, Root Brush Roller

    Output figures are the published ranges of the models in each line and depend on fill volume, head count, container size and cycle time. Combine two or more lines into one linked flow, and we confirm the real throughput against your product on a factory test.

    42Models across four lines
    12,000pouches/hTop pouch filling output
    3,000kg/hTop produce washing output
    250bottles/minInduction sealing output
    Where These Lines Run

    Configured for Your Product Family

    Each industry below points to a different combination of filling, sealing, vacuum and washing equipment. We map the four lines against your product and container before anything is built.

    Condiments, Sauces & Jams

    Piston and servo filling handle viscous and chunky products, while continuous sealing and date coding close and mark the pack on the same line.

    Pickles & Brined Vegetables

    Metering vacuum units pack mustard tuber, kelp shreds and pickles with high solids content, holding the seal through the brine.

    Dairy & Nutritional Powder

    Vacuum-nitrogen can lines and inline weigh filling dose milk, protein and nutritional powders with a low residual oxygen level.

    Beverages & Liquid Foods

    Anti-foam bottle filling for juice, milk tea, soy sauce and rice wine, with induction foil sealing and in-line coding for shelf-ready bottles.

    Snacks & Bakery

    Cup and pouch fillers pair with continuous and ink-wheel sealers, printing the date and batch data as the pack leaves the belt.

    Fresh-Cut Produce & Meal Kits

    Bubble, vortex and high-pressure washers clean roots, leafy greens and fruit before cutting, then tray sealing and coding follow.

    Delivery & After-Sales

    From Your Product Sample to a Running Line

    The same four steps apply whether you order one sealing machine or a linked filling and sealing line.

    01

    Requirement & Sample Review

    We review your product, container or pouch format, viscosity, output target and factory layout, then propose which of the four lines to combine.

    02

    Line Configuration & Test

    Your samples are tested on the recommended models and returned with a configuration matched to your dose, seal and belt speed.

    03

    Build & Factory Acceptance

    The machines are assembled, aligned and run with your product before packing, so the line is proven before it leaves the factory.

    04

    Delivery, Training & Support

    Sea or air freight, English manuals, video commissioning and operator training, then lifetime remote engineering support.

    • Lead timeStandard machines ship in 15 to 25 working days after deposit; customised lines take 25 to 40 working days depending on configuration and testing.
    • Shipping termsFOB, CIF and door-to-door shipping, fully assembled and factory-tested before packing, with the shipment trackable from the factory door.
    • Warranty24-month warranty on core components with free replacement parts and lifetime technical support.
    • OEM & ODMCustom voltages, container and cap formats, filling volumes, conveyor layouts, HMI language, machine colour and your own branding.
    • Free sample testSend your product and container and we return a tested recommendation with a production report.
    • Volume termsAgreed per order against quantity and destination — send your target volume and port.
    FAQ

    Food Packaging & Processing Questions

    Start from the product and the container. Liquids and pastes move to the filling line with volumetric, piston or servo heads; dry powders move to auger or weigh filling; bottles, cans, cups and pouches each have dedicated models. If the pack is sealed rather than filled, choose the sealing line; if shelf life is the priority, choose vacuum packing; if you handle fresh produce, start with the washing line. Send your product and container and we map the four lines against your output target.

    Choose by product behaviour and container. Free-flowing liquids such as water, juice and rice wine suit volumetric or gravity filling; viscous sauces and jams suit piston or servo filling with gentle handling of particulates; powders suit auger dosing or inline weigh filling. For stand-up pouches the ZLD range covers 800 to 12,000 pouches per hour across two to eight heads, and for bottles and cans the output runs from 12 to 70 containers per minute.

    Output depends on fill volume, head count and cycle time. Washing handles 100 to 3,000 kg per hour depending on model, pouch filling reaches 12,000 pouches per hour on the eight-head ZLD-8, bottle and can filling runs from 12 to 70 units per minute, and induction sealing closes up to 250 bottles per minute. Vacuum packing runs 2,500 to 3,500 packs per hour on the GD8-ZK100 platform. We size the line so it runs with headroom above your target.

    Product-contact parts are made from 304 or 316L food-grade stainless steel with food-approved seals, smooth crevice-free surfaces and washdown-ready electrical enclosures. The machines are designed to GMP and HACCP practice and are delivered with CE certification, material documentation and English manuals.

    Yes. We build single machines and linked lines, then assemble and factory-test the line with your product before packing. Send product samples, container or pouch formats and your output target, and we return a recommended configuration with a test report.

    Standard machines ship in 15 to 25 working days after deposit and customised lines take 25 to 40 working days depending on configuration and testing. We support FOB, CIF and door-to-door shipping, and every machine carries a 24-month warranty on core components with lifetime technical support.

    Next Step

    Send Your Product. Get a Line Configured Around It.

    Tell us the product, the pack format and the daily or hourly output you need. We will recommend which of the four lines to combine, confirm the models, test your sample and prepare a proposal for the configuration.

    Request Free Quote Ask an Engineer

    Response Commitments

    • Reply within 12 working hours
    • Free sample test with a production report
    • OEM / ODM lines with your branding
    • 24-month warranty, lifetime support
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